Dear readers and followers, in this article we’ll be writing about this herb that does magic, its origin and how to make saffron tea for eyes – it will preserve your eyesight when you get older and helps in improving your eyesight in just a few weeks. Saffron tea recipe that you’ll prepare it in a minute:
Some facts for Saffron
Saffron is a spice derived from the flower commonly known as the saffron crocus. It is a vivid crimson stigma and styles, called threads, are collected and dried for use mainly as a seasoning and coloring agent in food. Saffron has long been the world’s most costly spice by weight. It is believed that saffron originated in Iran. However, Greece and Mesopotamia have also been suggested as the possible region of origin of this plant.
Where does saffron grow? Almost all saffron grows in a belt from Spain in the west to Kashmir in the east. In 2014, 250 t (250,000 kg) were produced worldwide. Iran is responsible for 90–93% of global production, with much of their produce exported.
Saffron prices at wholesale and retail rates range from US$500 to US$5,000 per pound. In Western countries, the average retail price in 1974 was $1,000 per pound.In February 2013, a retail bottle containing 0.06 ounces (1.7 g) could be purchased for $16.26 or the equivalent of $4,336 per pound or as little as about $2,000/pound in larger quantities. A pound contains between 70,000 and 200,000 threads. Vivid crimson colouring, slight moistness, elasticity, and lack of broken-off thread debris are all traits of fresh saffron.
Genes and transcription factors involved in the pathway for carotenoid synthesis responsible for the colour, flavour and aroma of saffron were under study in 2017. Saffron constituents, such as crocin, crocetin, and safranal, were under preliminary research for their potential to affect mental depression. For more facts please also refer to this wikipedia link.
Saffron is one of the most effective herbs available, as it brings great benefits to the body and brain. Besides, it has potent anti-inflammatory effects and is a very strong antioxidant.
- It is a natural antiseptic and antibacterial agent, for use in disinfecting, cutting and burning skin.
- It can prevent Melanoma and cause existing cells of melanomas to kill them (cells).
- Reduces the risk of leukemia.
- It is a natural detoxifier of the liver.
- Can prevent and slow down the progression of Alzheimer’s disease by removing amyloid plaque deposited on the brain.
- It can prevent metastases that are present in various forms of cancer.
- Due to its anti-inflammatory advantages, it has been used as a natural treatment for rheumatoid arthritis and arthritis.
- It speeds up wound healing and helps in healing remodeling of damaged skin.
- It can help treat Psoriasis and other inflammatory skin conditions.
- Helps to lose weight and get rid of belly fat.
- It has been used a lot in Chinese Medicine to treat depression and anxiety. You can check this article for other anti anxiety herbs.
Where to Buy Saffron near me
Please never buy ground saffron. If you buy it in threads, at least you can figure out if it is real. Once the substance is ground, it is almost impossible to distinguish real from fake or adulterated. Plus ground saffron, even if real, can contain fillers such as dyed rice flour, starch or other spices such as turmeric or paprika. There are sellers that write it on the package but with very small letters.
Maybe it goes without saying, but it never hurts to remember that you should buy from a reputable source. That source can either be a store you trust or an online seller you have vetted.
How to identify real and pure Saffron
Many people describe the smell of saffron as sweet. I would say it reminds me of paella, a distinctive smell that is not entirely sweet. Rather, I find it both sweet and husky. There are producers that describe the aroma of real saffron as a blend of earth, tobacco, vanilla, honey, salty sweet.
Saffron threads are trumpet-shaped. If a thread does not bulge at one end, it’s a fake. If you rub real saffron between your fingers, your skin will turn yellow/orange.
While saffron smells sweet, it tastes slightly bitter, not sweet.
Put the threads in a small container of tepid water. Wait at least 15 minutes. Real saffron slowly turns the water yellow. The color change may take up to an hour. The saffron threads themselves retain their red color. If the water changes color immediately or turns red or does not change color, or if the threads lose their color, the substance is not saffron. Also, after they soak, real saffron threads will remain intact if you rub them between your fingers. Fakes on the other hand, tend to fall apart.
The saffron tea recipe that will improve your vision for sure
Our vision gives us 90% of the information we receive, which helps us learn more about the world and avoid possible obstacles. Unfortunately, in that sense, it is the first one to be affected by the aging process.
Luckily we have a great solution for you that will improve your eyesight in just a few weeks! Saffron tea recipe that you’ll prepare it in a minute.
Here’s how to prepare the recipe:
– a glass of water
– 0.035 ounces (1 gram) of saffron
Preparation of the saffron tea:
Put some water in a pot, then heat it until it boils and add the saffron. Let the mixture boil for a minute, then allow to cool and strain. Add a little honey (1 small teaspoon) for a better taste, and drink a cup from this tea.
Repeat this procedure every night prior to going to bed, and you’ll notice that your vision will significantly improve in just a few weeks.
In addition to restoring your vision, saffron can also clean your blood, regulate triglycerides and cholesterol levels, improve blood circulation, cure arthritis and improve your memory.
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